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Lemon Ricotta Pound Cake
#cake >> #healthy >> #cooking >> #drink >> #cookies >> #pasta >> #chicken >> #food >> #chocolate >> #keto >> #bread >> #easy >> #vegetarian
This food is made from selected ingredients and is still fresh. Many benefits if we consume these foods, one of which makes our bodies become healthier. This food is also suitable for consumption by all ages. We can serve it for breakfast, lunch or dinner. And we can make it ourselves at home. So, try it
Yups, the food this time is really very delicious and perfect guys. Savory, salty, and sweet flavors merge into one, which makes this dish very delicious. Many spices are contained in this dish. Because this is made from natural ingredients, this certainly makes us healthier.
All ages and people can taste this dish. So what are you waiting for? try making this dish lovingly, so that the dishes are made more delicious. Good luck :)
INGREDIENTS
INSTRUCTIONS
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Next Instructions CLICK => https://alexandracooks.com/2013/05/07/lemon-ricotta-pound-cake-%E2%80%A2-mothers-day-%E2%80%A2-handmade-accordion-book/
Did you successfully practice the recipe above? if so, share it so that your friends or relatives can also try it. thanks. :)
#cake >> #healthy >> #cooking >> #drink >> #cookies >> #pasta >> #chicken >> #food >> #chocolate >> #keto >> #bread >> #easy >> #vegetarian
This food is made from selected ingredients and is still fresh. Many benefits if we consume these foods, one of which makes our bodies become healthier. This food is also suitable for consumption by all ages. We can serve it for breakfast, lunch or dinner. And we can make it ourselves at home. So, try it
Yups, the food this time is really very delicious and perfect guys. Savory, salty, and sweet flavors merge into one, which makes this dish very delicious. Many spices are contained in this dish. Because this is made from natural ingredients, this certainly makes us healthier.
All ages and people can taste this dish. So what are you waiting for? try making this dish lovingly, so that the dishes are made more delicious. Good luck :)
INGREDIENTS
- 3/4 cup (1 1/2 sticks | 6 oz | 170 g) unsalted butter, at room temperature, plus more to grease the baking pan
- 1 1/2 cups (6.75 oz | 196 g) cake flour (I use all-purpose)
- 2 teaspoons baking powder
- 1 teaspoon kosher salt
- 1 1/2 (13 oz | 366 g) cups whole-milk ricotta cheese
- 1 1/2 cups plus 1 tablespoon (12.5 oz | 360 g) granulated sugar
- 3 large eggs
- 1 teaspoon pure vanilla extract
- zest of 1 to 2 lemons
- 2 tablespoons freshly squeezed lemon juice (less than 1 lemon, usually)
INSTRUCTIONS
- Preheat the oven to 350ºF. Grease a 9-by-5-by-3-inch loaf pan (see notes above!) or 3 three mini loaf pans with butter (grease pans very well). In a medium bowl, combine the flour, baking powder and salt. Stir to blend.
- Using a mixer, cream the butter, ricotta and granulated sugar until blended, about 3 minutes — I never really go over three minutes, and it’s ok if there are some visible pieces of butter. In other words, the batter will not look entirely smooth (see photo). With the machine running, add the eggs 1 at a time. Add the vanilla, zest and lemon juice until combined. Add the dry ingredients, a small amount at a time, until just incorporated.
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Next Instructions CLICK => https://alexandracooks.com/2013/05/07/lemon-ricotta-pound-cake-%E2%80%A2-mothers-day-%E2%80%A2-handmade-accordion-book/
Did you successfully practice the recipe above? if so, share it so that your friends or relatives can also try it. thanks. :)
