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Beranda / ★★★★★ 4100 Reviews: THE BEST EVER #Recipes >> Jamaican Meat Pie

★★★★★ 4100 Reviews: THE BEST EVER #Recipes >> Jamaican Meat Pie



★★★★★ 4100 Reviews: THE BEST EVER #Recipes >> Jamaican Meat Pie 

#drink >> #cookies >> #pasta >> #food >> #chocolate >> #keto >> #bread >> #easy >> #vegetarian >> #cake >> #healthy >> #cooking

 This food is made from selected ingredients and is still fresh. Many benefits if we consume these foods, one of which makes our bodies become healthier. This food is also suitable for consumption by all ages. We can serve it for breakfast, lunch or dinner. And we can make it ourselves at home. So, try it

 Yups, the food this time is really very delicious and perfect guys. Savory, salty, and sweet flavors merge into one, which makes this dish very delicious. Many spices are contained in this dish. Because this is made from natural ingredients, this certainly makes us healthier.

 All ages and people can taste this dish. So what are you waiting for? try making this dish lovingly, so that the dishes are made more delicious. Good luck :)










Fixings :
PIE Covering 
  • 4 mugs universally handy flour in addition to additional for cleaning 
  • 2 Tablespoon sugar 
  • ½ Tablespoon salt 
  • 1/2 - 2-teaspoon turmeric 
  • 5 oz. Shortening 
  • 1-tablespoon juice vinegar. 
  • 1 container frosted water 
  • 5 - ounce un-salted spread 
JAMAICAN Meat FILLING 
  • ½ medium onion cleaved 
  • 1 teaspoon granulated garlic 
  • 1 teaspoon paprika 
  • 1/2 teaspoon all flavor powder 
  • 1 teaspoon curry 
  • 1 teaspoon dried thyme 
  • 1 teaspoon white pepper 
  • 3 green onion cleaved 
  • 2 tablespoon cleaved parsley 
  • 1/2 teaspoon salt or more 
  • 1/2 teaspoon bean stew pepper 
  • 1 pound ground meat 
  • 1/4 container bread pieces 
  • 1/2 scotch cap pepper hacked discretionary 
  • 1-teaspoon chicken bouillon powder discretionary supplant with salt 

Directions :
  1. In a nourishment processor or by hand, combine, flour, salt, sugar, turmeric mix well Include the spread, shortening, trailed by vinegar and water in little sums, beat until joined and batter holds together in a ball. 
  2. Spot the batter on a well - floured surface. Separation it into 2 and move it out. Spot in the fridge for no less than 30 minutes until prepared to utilize
  3. ...
  4. ...
  5. CLICK ==> Complete recipe here -->  
Thank you for coming to my blog and enjoyed to try to make this food at home, good luck...